Guides

Valentine’s Day Dessert Round-Up

Happy Valentine’s Day, everyone! I thought it would be fun to do a little round-up of all my favorite dessert recipes that would be perfect to make on Valentine’s Day! I hope you all have a lovely day with friends and family, and also make some time for yourself for a little self-care, because you deserve it! So without further adieu, I present to you my all-time favorite dessert recipes that I have posted on the blog, and as a quick reminder they are all gluten-free, vegan, and refined-sugar-free so they are perfect for anyone of your valentine’s or even for yourself! 🙂

1. Millionaire’s Shortbread 

You may or may not know by now that this millionaire’s shortbread recipe is my go-to for dessert! It’s a spin-off of a classic British dessert, Millionaire’s Shortbread, yet my recipe is vegan, gluten-free and refined sugar-free, and still delicious!

best caramel slice recipe

2. Chocolate Chip Cookies 

This classic recipe is another one of my favorites! The cookies are indulgent, soft, and so delicious! Plus, they only take about 15 minutes to make, and they are such a crowd-pleaser! I promise you won’t even be able to tell that they are vegan & gluten-free!

the best vegan chocolate chip cookies

3. Chocolate Turtles

These chocolate turtles are so fun to eat! I love the process of making them, and kids would love to make these too! In my opinion, they taste like the real-deal, yet you don’t feel sluggish after eating them because they are made with natural sugars!

best chocolate turtles

4. Easy & Healthy Chocolate Flapjacks 

Flapjacks are my go-to treat in the afternoon with a cup of tea! I love how filling the oats are, and they feel so indulgent when they are topped with chocolate! These are perfect to pack in a lunchbox as a little Valentine’s Day surprise!

5. Cookie Dough Bars

My sisters and I love to make these cookie dough bars whenever we are craving something sweet, and we are feeling too lazy to spend more than 15 minutes to put something together! They honestly taste like cookie dough, and it’s hard to tell that they are vegan! This would be a perfect dessert for kids to try making as its super quick and easy to clean up!

best cookie dough bars

Happy Valentine’s Day, friends! I hope you liked this Valentine’s Day round-up, and I hope you get to try one of these recipes! Sending you all lots of love! xoxo

Want to collaborate? Have a question? Just want to say hi? Get in touch!

naturally laura
naturally laura

Want to collaborate? Have a question? Just want to say hi? Get in touch!

Guides

My Top Five Tips for Eating Out with Allergies/Food Intolerances

As somebody who has celiac disease and a dairy intolerance, I have had to learn how to safely eat out at restaurants, even if they are not very accommodating. Over the last few years, most restaurants have started to create gluten-free menus, and some even give you a different shaped plate from others at your table to ensure safety (shoutout to you Burtons!). Here are my top five tips for eating out with food allergies and food intolerances. 

1. Do your research before you dine:

Some amazing websites and apps do the research for you and will help you choose which restaurant is best for you! The best is Allergy Eats! All you have to do is put in your location, select your allergies, and boom, a list of restaurants appears! If you are in need of vegan/vegetarian restaurants, Happy Cow is a great resource!

2. Don’t be afraid to let your server know about your allergies or food intolerances:

When your server comes over to your table, make sure to let them know that you have an allergy. Don’t be embarrassed because they have probably already talked to hundreds of people who have very severe allergies.

3. Make your own meal:

Sometimes when everything on the menu seems to be drenched in some type of dairy, I ask if I can make my own meal, and most of the time they are very accommodating. I like to keep it as simple as possible, so I usually order some grilled salmon or tofu with vegetables. Also, even though I know that salmon or tofu with vegetables does not contain gluten or dairy, I always still say to them that I have a gluten allergy and dairy intolerance, just to be sure!

4. Take advantage of the sides:

Feel free to pick and choose from the list of sides on the menu! Sometimes I pick 2-3 sides and have that as my meal. The sides are usually a lot simpler, like plain sweet potatoes, some beans, and asparagus. Simple is always best when dining out!

5. If you’re not sure, double check:

Sometimes after my server hands me my dish, I get slightly nervous if it looks like it contains wheat, dairy, or gluten. If it looks crispy or creamy, I am always hesitant! In these situations, I always double check as it’s better to be safe than sorry. I know it may feel like you are being annoying to the server, but they will be glad that you reminded them!

I hope these tips help you the next time you are dining out at a restaurant! I know it may be hard or embarrassing to speak out, yet I promise it gets easier the more you do it! Just remember, act confident, and nobody will question you!

Want to collaborate? Have a question? Just want to say hi? Get in touch!

naturally laura
naturally laura

Want to collaborate? Have a question? Just want to say hi? Get in touch!